Salad Bar and Leftover Night

Monday, May 24, 2010

Hi All,
Sorry for not posting the last couple of days.  Things have been SO hectic in the Porter house!  Anyway, last night we had Salad Bar Sunday again, and tonight we are having a freezer meal - leftover chicken pockets.  It has been hotter than hot and oh so humid here in Cedar Rapids so I haven't really felt like cooking.  Even though we have air conditioning, it is still miserably hot.  Anyway, here are pictures from last night's salad bar, where we had a choice of:

  • a mixture of greens
  • peas
  • hard cooked egg
  • garbanzo beans
  • leftover honey mustard chicken, cut into chunks
  •  shredded cheese
  • sliced almonds francaise
  • sliced sweet peppers
  • cucumbers
  • plain noodles (I used Wacky Mac)
  • italian dressing (homemade)
  • Yogurt Bleu Cheese dressing
Sometimes on these hot nights, we have dinner a la francaise - bread, cheese, fresh tomatoes and basil in a vinaigrette, or fresh greens tossed with a vinaigrette, roasted peppers, eggplant, and zucchini, a crudite platter, etc.   

Until next time, happy and HEALTHY cooking!


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